View of the space Jean-Georges at The Connaught, with dining tables, and lots of daylight.

View of the space Jean-Georges at The Connaught, with a bar and sitting area for dining, in a modern interior.

A beautifully plated dish featuring a succulent cut of meat topped with seared foie gras, thin slices of truffle, and a rich glaze, accompanied by a glass of red wine, creating an indulgent and refined dining experience.

One of Jean-Georges dishes in
The Connaught salmon sushi presented on a white plate, decorated with garnish.

Jean-Georges at The Connaught

Our hotel guests and Mayfair neighbours alike are drawn to Jean-Georges at The Connaught - infused with style, energy and charm, it’s ideal for relaxed, everyday dining - from divine breakfasts to late night dinners.

World-renowned chef Jean-Georges Vongerichten brings his signature cuisine to London. Eclectic, imaginative menus draw on his love of the city and his experiences in the Far East. Beloved British and Connaught classics stand alongside South-east Asian flavours, crafted from fresh-from-the-market ingredients and farm-to-table produce. And to drink, there are carefully selected bottles from The Connaught’s extensive wine cellars, alongside our famous cocktails.

Enjoy a break from the kitchen and have the inimitable Jean-Georges prepare supper instead. For all those craving his signature market-to-table menus, a selection of dishes are now available for delivery and collection.

Sample Menus

Breakfast Menu
all day dining
Dessert Menu
Afternoon Tea
Wine List
Drinks menu
Thanksgiving

We also have vegetarian, vegan, gluten free and dairy free menus. Please let us know of any dietary requirements when you make your reservation.

Bookings are for full dining only and reservations are not available for drinks or desserts. Any guests that arrive for their reservation and only want drinks or desserts will have a minimum spend of £65 per person applied to their bill.