The Chef’s Table

Overlooking the pass, guests are seated at a pink marble table set on a Terrazzo dais, with stunning ceiling art designed by Rochegaussen and bespoke lamps created by Matteo Gonet for Pierre Yovanovitch. From here, chefs showcase their culinary talents, answer questions and personally present the three Michelin Star dishes.

Our culinary team will create your bespoke menu in advance of your reservation. Including seven curated courses, and using highly seasonal and fresh ingredients, this one-of-a-kind experience is perfect for lunch or dinner.

Contact us

Email: helenedarroze@the-connaught.co.uk
Tel: +44 (0) 20 3147 7200

Capacity: Up to 10 guests

A chef in a white jacket adds finishing touches to plated appetisers under heat lamps in a professional kitchen, while other chefs work in the background.
View of the stunning ceiling art designed by Rochegaussen, at The Chef's Table.
The setting of dishes on the table in a shell, together with glasses of wine in a romantic atmosphere.
Two chefs in white uniforms use tweezers to meticulously plate garnished appetisers on curved ceramic dishes beneath stainless steel heat lamps.
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